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Podcast: Glenn Cooke discusses how Cooke Inc. has quietly become the largest privately owned seafood company in the world

Glenn Cooke discusses how Cooke Inc. has quietly become the largest privately owned seafood company in the world

This episode of the Insights Podcast features an exclusive and rare interview with Glenn Cooke, the driving force behind New Brunswick based Cooke Inc., which through acquisitions around the world (14 major acquisitions since 2016 worth $2.5 billion) now has annual revenues of $4 billion and nearly 13,000 employees, of which 2,500 are within Atlantic Canada. With operations in 14 countries, Cooke is a fully integrated seafood company utilizing 800 vessels and 30 processing plants, as well as its own transportation, hatcheries and feed plants. And it all started in Blacks Harbour, New Brunswick. Cooke uses a scientific based approach to fish farming and invests heavily in research and development efforts to improve production and environmental practices. It is clear that the regulatory environment within the region is holding back the expansion of the aquaculture sector in Atlantic Canada, especially with regard to the site approval process that can take years. The advent of offshore fish farming may help open up the industry in Canada.

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  • Tara Clow is a multi-award-winning news anchor and reporter with more than 30 years of experience at radio stations across Canada. She is a graduate of the Radio and TV Arts program at Toronto Metropolitan University and the Humber College radio broadcasting program. She is based in Moncton and covers stories across Canada. Contact Tara at clow.tara@radioabl.ca.

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